Frankie Gaw's New Cookbook Celebrates Growing Up Taiwanese American

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We had the pleasure of chatting with Frankie Gaw, the Seattle-based food writer and photographer known for his blog, Little Fat Boy. His first book, First Generation: Recipes From My Taiwanese-American Home, came out in October 2022 and delighted readers with its nostalgic recipes, playful visuals, and unexpected flavor and ingredient pairings (lap cheong corn dogs, anyone?).

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Source Credit: https://food52.com/blog/27719-first-generation-cookbook-interview